Margot Micallef sat down with Barrington Miller to discuss her company, Gabriella’s Kitchen, including what she did when she was fired from her high profile communications job (2:00), how cannabis become a key ingredient at Gabriella’s Kitchen (6:43), and why they are applying a consumer packaged goods business model (14:08). Listen until the end to hear about Margot’s favourite product, the company’s recent (and over-subscribed) financing, and the five-year outlook for the company!
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